Chappathi Dough:
- 1cup Whole wheat flour
- 1/4cup Oats flour
- 1/4cup Yogurt
- Water as per need
- Salt
- Ghee or oil for cooking
Mix all the ingredients in a bowl and knead as smooth and soft dough..keep aside for an hour...makes 5-6 large sized balls and with rolling pin roll them as thick chappathis..cook each chappathis in a hot tawa, drizzled with ghee or oil and cook on both sides until they get well cooked..
For Toppings:
- 2nos Tomates (sliced lengthwise)
- 1no Red Onions (chopped finely)
- 1no Green Bellpepper (chopped as cubes)
- 1/4tsp Pepper powder
- 1/4tsp Red chilly powder
- 1no Garlic cloves (crushed)
- Salt
- Grated cheese as per need
Mix the tomates, chopped onions, chopped bellpeppers,pepper powder, chilly powder, crushed garlic cloves with salt and toss gently...Spread this spiced veggies over the already cooked chappathis, springle the grated cheese as per need and cook this chappathi pizza for 5minutes in high temperature...
Enjoy these healthy and cheesy chappathi pizza!!!!
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