Garlicky Broccoli Elbow Pasta
Pastas are our family favourites, we guys can survive with pastas for many days,yep we love that much, even i cook everyday pasta, its never gonna be boring for us..Our sterday lunch was this garlicky broccoli elbow pasta which i served along with grilled tofu bites..This pasta dish goes for simple,quick and for easy cooking process, u just need few garlic cloves, crushed tomatoes, broccoli florets,cream, cooked pasta,salt and pepper powder, in case if u need them more hot just add few pinches of red chilly flakes,voila the dish is ready to enjoy with any sort of grilled meats or veggies or just with grilled spicy tofu bites as i served along with this pasta..Am sending this pasta to Presto Pasta Nights#191 guest hosted by Denny,event by Ruth..
- 2cups Cooked elbow pasta
- 5nos Garlic cloves (crushed)
- 2nos Tomatoes (ripen & crushed)
- 15-20nos Broccoli florets
- Salt
- 2tbsp Cream
- Pepper powder
- Olive oil
Heat enough olive oil, fry the crushed garlic cloves until they turns golden brown, add immediately the crushed tomatoes, salt and cook until the tomatoes turns mushy,add immediately the broccoli florets, sauté for few minutes,now add the pepper powder and cream..cook for few minutes, finally add the cooked elbow pasta, toss everything gently until the pasta & veggies get well mixed..
Serve warm with grilled meats,veggies or tofu bites..
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