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Cabbage Puffed Rice Upma

I was breaking my head for our today's dinner, coz none at home wanted to have salads or either soups,finally i decided to prepare this quick and simple easy breezy upma with shredded cabbage and puffed rice..This upma gets ready within few minutes, also vanish within few minutes too...Crunchy cabbage and puffed rice together tastes super marvellous..Just enjoy this upma with some coconut chutney or either with sugar, the choice is urs..This upma goes to Kurinji's HRH-Puffed Rice..

Cabbage & Puffed Rice Upma
Ingredients:
  • 1cup Cabbage (shredded)
  • 3cups Puffed rice
  • 1/4tsp Turmeric powder
  • 3nos Green chillies (slit opened)
  • 1no Onion (big & sliced lengthwise)
  • 1tsp Ginger (grated)
  • 1/2tsp Mustard seeds
  • 1/2tsp Urad dal
  • 1/2tsp Channadal
  • 2nos Dry red chillies
  • Few curry leaves
  • Salt
  • Oil
Method:
Heat enough oil, let splutters the mustard seeds, urad dal,channadal,dry red chillies..Fry the dry red chillies until brown, add now the sliced onions,grated ginger,curry leaves and slit opened green chillies,sauté until the onions turns transculent,immediately add the shredded cabbage,turmeric powder and salt, cook for few seconds (we need crunchy cabbage so dont cook for a long),meanwhile just wash the puffed rice and strain in a colander..

Add now the washed puffed rice to the veggies, toss everything gently..Serve hot with chutney..

Source: Priya's Easy N Tasty Recipes

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