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Banana Pancake / Dosai

banana 1

I want to do banana bread this week, so my fruit basket is overcrowded with bananas. Finally, its over riped & still I didn't get time to bake the bread. I dont want to throw them off & decided to make this banana pancakes. Perfect breakfast for busy days & really healthy. Kids will love this :)

Ingredients :
  1. Riped Banana - 2 medium sized
  2. Rice flour - 1/4 cup
  3. All purpose flour - little less than 1/4 cup
  4. Sugar to taste
  5. Cinnamon powder (optional) - 1/4 tsp
  6. Broken cashewnuts - 1 tbsp
  7. Milk
  8. Ghee
banana 2

Method :

1. Smash the banana & add rice flour, all purpose flour, sugar, cinnamon powder, broken cashewnuts.

2. Add milk & mix throughly. The consistency of the batter should be little thick like idly batter.

3. Heat the pan, take a scoop of batter & circulate roundwise. Apply some ghee arround & cook either side till golden brown in color.

banana 3

Serve warm.

Source: Cooking With Swapna


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