Crustless quiche with veggie's
Hello
 people, today am gonna post a very simple recipe which hardly takes 
five minutes to put together the ingredients and u may leisurely sit 
back for the time it takes to cook. Also I thank everyone who had 
visited my space and left ur valuable comment. Sorry guys, will 
definitely visit ur space when I am alright.It's almost sleeping time 
now..I better rush up to the recipe.
- Eggs -- 3 nos.
 - Choice of ur veggie's -- 1 cup (cauliflower,carrot,beans,corn)
 - Olive oil -- 1 tbsp + to grease
 - Cheddar cheese -- 1/2 cup,grated
 - Milk -- 1/2 cup,boiled
 - Red capsicum -- 1/4 cup,cubed (optional)
 - Salt -- to taste
 - Onion-- 1/4 cup,chopped roughly
 - Red chilli flakes / Pepper powder -- 1/2 tsp (optional)
 - Rosemary -- 1 tsp,crushed
 
Method :
- Preheat the oven to 190 deg F. Clean and chop the vegetables to bite size pieces. Boil the veggie's in the microwave for 2 to 3 minutes.Drain the liquid and keep aside.
 - Whisk the egg until it's frothy and add in the milk and whisk again. Dump in the boiled veggie's ,red capsicum,salt,onions and red chilli powder and combine well.
 - Add the crushed rosemary herb and olive oil together and mix well. Finally add in the grated cheddar cheese as well and give it a good mix.
 - Grease the pan with olive oil and pour the mixture . Bake the quiche for 23 to 25 minutes / until it's done.
 - Ur delicious quiche is ready to serve.
 
- U may add chicken pieces / sea food as well.
 - Use any herb,even coriander and mint also goes great with this dish.
 - This recipe is so versatile ,u may change as per ur taste..
 - I've reduced adding cheese to make it lighter and also this recipe is adapted from here.
 
Cheers,
Shanavi
Source: Kitchen Secrets
 RSS Feed
 Twitter















0 comments:
Post a Comment